tag:blogger.com,1999:blog-9067951049305200089.post3200456471314147002..comments2024-03-14T01:36:24.949+13:00Comments on Nom Nom Panda: A is for Ajitsuke TamagoNom Nom Pandahttp://www.blogger.com/profile/08797737998693464773noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-9067951049305200089.post-50393488311802627222015-02-02T20:32:12.866+13:002015-02-02T20:32:12.866+13:00We used to love Ramen Do too, and our eggs were al...We used to love Ramen Do too, and our eggs were also not that liquid when I blogged about them last year. Hopefully our last meal there was just a one-off bad day.Nom Nom Pandahttps://www.blogger.com/profile/08797737998693464773noreply@blogger.comtag:blogger.com,1999:blog-9067951049305200089.post-74440443298920650412015-02-02T13:46:15.900+13:002015-02-02T13:46:15.900+13:00Great round up. I'm super impressed with this....Great round up. I'm super impressed with this. I have been thinking over the last few weeks that I wanted to a ramen club over winter where we visit a new ramen shop each fortnight. You've given a great list of places to start. I love Ramen Do, though I've never had eggs quite that liquid. I would prefer liquid to overdone too.Anonymousnoreply@blogger.com